Flying H Ranch - New Mexico Heritage Hogs

Heritage Pork - The Ultimate Slow Food

• Categories: Organic meat / seafood
  Including options
• Address: Ilfeld Highway      Map
• City, State: Rowe,  New Mexico   Country: United States   Postal Code: 87562
• Phone: web only    Fax: Not Available
• WebSite: http://www.newmexicoheritagehogs.com
• Email: Flying H Ranch - New Mexico Heritage Hogs    Contact: Kimberly Hamerdinger
• Description:
  All natural pork CSA shares available. Our pork CSA Shareholders participate in the growing season of a Large Black Hog from weaning to harvest by purchasing a whole or a half share of a live heritage hog. We grow your hog to 250 pounds and deliver your live animal to the processor where it is custom processed to your specifications. Fed primarily grass, it takes 10 months to raise one of these Large Black Hogs from birth to harvest vs. the 5-6 months for a factory farmed pig to be raised to market weight. And what a difference a proper diet, natural raising, and 5 extra months can make! The pork is lean yet micro-marbled and full of healthy Omega-3. The texture of the pork is extra tender due to the short muscle fibers which has earned it a place in some of the most exclusive restaurants in New York and Europe. The meat is slightly darker in color with an old world flavor. Our heritage hogs are raised on sunshine and grass, supplemented with natural grains. No hormones, antibiotics or chemicals.
• Online Ordering: Yes