Ahuacatlan Avocado Oil. Avocado oil has the highest smoke point of all
cooking oils at 500 degrees F (olive oil starts to burn at 350 degrees F). It is
the superior oil for high heat cooking...fish, seafood, and grilling.
Additionally, with its light and delicate taste and buttery texture it is also
wonderful in salads, marinades and with vegetables. Avocado oil is also
considered to be the healthiest of all cooking oils. It is rich in
monounsaturated fats (the good fats), omega 3's, anti-oxidants and over 20
vitamins and minerals (most notably A, E and D). Due to the high heat properties
it does not release "free radicals" into your food when others oils start to
break down at lower temperature# Ahuacatlan Avocado Oil is "Kosher" certified
and is imported from the cradle of the world's best avocados in Michoacan,
Mexico# We offer different sized bottles: 8#4 oz, 16#8 oz, 25#3 oz and 33#8 oz#
Additionally, we also offer infused flavors# These include: lemon, garlic, onion
and chipotle#
We also offer Vinaigrettes made with Ahuacatlan Avocado
Oil and imported Sweet Italian Fruit Vinegars#� There is�no added sugar or salt,
just the natural sugar from the Italian fruit#� We offer Storino's Duetto
Vinaigrettes in 6 different flavors--Mango, Apple, Strawberry, Fig, Plum and
Raspberry#� They are available at:� www.storinos.com in the 8.4 oz bottle.�
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